Grilled Salmon With Key Lime Butter

Grilled Salmon With Key Lime Butter

Ingredients:

5 tablespoons unsalted butter

2 tablespoons key lime juice

Salt and Freshly Ground Pepper

4 (6-ounce) salmon fillets

Cooked rice or pasta

Directions:

Preheat your grill, setting it to medium-high heat. In a pan, melt your butter, and add the lime juice. Salt and pepper the salmon, and add it to the grill. Drizzle half of your lime butter over the salmon. Let cook until fully cooked through, and add the rest of the lime butter to the salmon. Serve on a bed of cooked pasta and or rice, and enjoy.